TASKS OVERVIEWINGDirecting, controlling and coordinating restaurants’ operation to achieve financial target and guest satisfactionSPECIFIC RESPONSIBILITIES• Preparing and submitting reports timely•...
JOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and...
Develop initial and in- service training programs and ensure follow- up, paying particular attention to improving service quality;Establish and maintain effective employee relations;Pay attention to...
Mô tả công việc:Quản lý hàng tồn kho, đặt hàng và đảm bảo chi phí hoạt động hiệu quả.Chịu trách nhiệm về việc phối hợp với bộ phận HR tuyển dụng, đào tạo và quản lý nhân viên nhà hàng.Đảm bảo tuân...
Phạm vi công việc:Quản lý toàn bộ hoạt động kinh doanh và vận hành của Nhà hàng, bao gồm khu vực sảnh (FOH), quầy nước và vệ sinh; đảm bảo chất lượng dịch vụ, hiệu quả nhân sự và sự hài lòng của...
• The role of the Restaurant Manager is to supervise and control all food and beverage products and services from the restaurant to the required Pullman Danang Beach Resort standards, within agreed...
Provide on- the- job and off- the- job training.Ensure that all employees in direct contact with guests have good product knowledge.Analyze daily reports with Assistant Managers.Ensuring that all...
- Quản lý, phân công, đào tạo và kèm cặp đội ngũ nhân sự phục vụ theo tiêu chuẩn.- Xử lý các tình huống phát sinh và phản hồi của khách hàng.- Đảm bảo chất lượng món ăn, dịch vụ và trải nghiệm...
Very competitive salary offeredYear- End services bonus & 13th salary bonus.Opportunities to access to a career advancement with one of the world leading hotel groupMonthly services charge,...
Position SummaryThe Assistant Restaurant Manager supports the Restaurant Manager in overseeing the daily operations of the All Day Dining Restaurant, ensuring exceptional guest experiences,...
Manage & train staff on processes, service skills, food, drinks & service qualityDivide shifts and assign work to employeesSet up service and operational processes with the Managing...
Handle guests’ complaints and comments tactfully and efficientlyPlan for outlet budget and review forecast on revenue and expenditure on monthly basicHandle all administration work pertaining to...
• Train subordinate managers and supervisors and the correct process of progressive discipline.• Ensure that departments are accurately forecast business demands on a weekly basis to ensure efficient...
Managing restaurant operations, ensuring smooth, efficient, and profitable performance.Perform other duties as assigned by the COO or CEO.Coordinate with the Kitchen Department, Crew to support all...
Đảm bảo khách hàng luôn được thông báo và hướng dẫn đầy đủ các dịch vụ Ẩm thực trong khách sạn, thường xuyên lấy phản hồi của khách về chất lượng món ăn, ịch vụ và giải quyết các phàn nàn của...
Manage restaurant and day- to- day operations within budgeted guidelines and to the highest standards- Comply with all health and safety regulations.- Identify customers’ needs and respond...
Managing Day- to- Day Operations• Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.• Supervises and manages employees. Manages all day- to- day...
Thông tin chung:Trách nhiệm công việc: Chịu trách nhiệm quản lý cửa hàng tuân thủ các yêu cầu và chính sách của công ty, đặc biệt là Tiêu chuẩn Hoạt động. Điều này bao gồm lập kế hoạch, huấn luyện,...
• Report the daily operations to Direct Manager• Develop plans and proposals to meet the needs of the guests• Lead & train all subordinates• Prepare the internal organization of the outlets• Deal...
Delivers prepared training sessions in line with a departmental monthly calendarDeliver Food and Beverage service of high standard and in accordance with departmental standards and proceduresDelivers...
With a blend of creativity and commercial acumen, this position drives the positioning of the resort as a leading culinary destination—locally, regionally, and internationally—while ensuring each...
• To assist the Restaurant Manager in all training programs and on the job training sessions• Recommend or initiate any HR related actions where needed• Direct/Manage everyday activity, plan and...
Restaurant Operations Management- Assist in managing the daily operations of the restaurant and related service areas.- Monitor reservations, advance orders, special requests, and promotional...
• Plan, organize, and execute tasks to achieve operational goals• Work collaboratively and drive results through teamwork• Comply with corporate procedures and support management as required•...
Ensure effective coordination between the front- of- house (FOH) and culinary teams.Ensure compliance with safety, hygiene, and health regulations.Assist in pre- opening preparation and operational...
Shanghai excellence invesment and development company limited
Xem nhanh
Monitor food & beverage quality, inventory, POS systems and menu accuracy; propose improvements when necessary.Take a hands- on role during peak hours, handling operational issues and guest...
