Chef de Partie (Korean Expat) / Ca trưởng Bếp (Hàn Quốc)

Job details can be discussed more specifically during the interview process.
Follow and ensure food quality and quantity
Carry out work tasks within your authority as assigned by the Head Chef
Support and manage recruiting, training, planning, evaluation, coachinh, discipline, encourage associates.
Supervise and coordinate operations of Demi Chef and Commis

Possess relevant degrees or professional certifications
Professional attitude and work demeanor
Korean nationality
Candidates with prior experience in similar roles at 4- 5 star hotels or resorts are preferred

Competitive salary and benefits
5 working days per week, 2 days off
Career development opportunities at the world’s most luxurious 5- star hotel group
Uniforms and shift meals provided by the hotel | Free parking for motorbikes and cars
Domestic and international training programs
Participation in various attractive staff activities
2- month probation period with full salary
Regular health check- ups | 24/7 accident insurance
Employee discount rates at group hotels

Cập nhật gần nhất lúc: 2025-11-28 09:35:03