Nhân viên Kỹ thuật bảo trì thiết bị Bếp và Giặt là / Kitchen & Laundry Equipment Technician

Job Description
To follow the preventive maintenance schedule as specified in the plan.
To carry out preventive maintenance checks on the hotel Kitchen and laundry equipment.
To carry out repairs and maintenance of all hotel Kitchen and laundry equipment.

Requirement
An associate&039;s degree in engineering or similar.
English communication skill.
A bachelor&039;s degree in engineering is preferred.

Benefits
Uniforms and nutritious meals in shifts are provided by the Hotel | Free parking for motorbikes and cars
National and international training courses
Discounted rates apply when using services at properties
05 working days | 02 days off per week
Opportunity to grow career at the most luxurious 5- star hotel group in the world
Participating in ultimate phenomenal activities for employees
Periodic health check | Accident insurance 24/7
Training and learning in Marriott International

Cập nhật gần nhất lúc: 2024-05-09 13:05:02