fi (olam food ingredients), part of the Olam Group, offers sustainable, natural food products and ingredients, including cocoa, coffee, dairy, nuts, and spices. Operating in Vietnam since 1997, ofi has built a strong presence with its head office in Ho Chi Minh City, along with regional offices and seven major factories across various provinces. As the largest exporter of cashews, pepper, and instant coffee, and among the top exporters of green coffee, ofi Vietnam works closely with a vast network of farmers. With over 4,500 employees, the company is committed to performance, diversity, and talent development. Its ‘Choices for Change’ strategy targets long- term impact by 2030, focusing on prosperous farmers, thriving communities, climate action, and sustainability.
PROGRAM OVERVIEW
Our Internship Program offers dynamic, hands- on experience designed to challenge you, inspire you, and help you grow both personally and professionally. You&039;ll work alongside industry experts, contribute to real- impact projects, and gain insights that will shape your future.
DETAILED DESCRIPTIONS
Production Intern – Operational Excellence – Tien Nga, Dong Nai
Requirements: Majoring in Food Technology/ Food Science/ Mechanical Engineering; Good English
Report on how to: control quality, yield, loss, cost in production. Define bottle neck, element affect to quality, food safety, labpr safety and how to improve.
Understand production process, product spec, production technology, machine, operation method, quality, food safety, labor safety.
Production Intern – Machine & Production Optimization
– Tien Nga, Dong Nai
Report on how to: capacity, productivity. Define bottle neck and how to improve
Study technology related to product, product spec, machine, operation method, control yield, loss, requirement for food safety, labor safety.
Requirements: Majoring in technical or quality- related fields
Production Intern – Capex & SMED Optimization
– Long Thanh, Dong Nai
Coordinate production- side project activities with Maintenance, ensuring document control, timeline adherence, and proposing cleaning process improvements.
Support SMED implementation on production lines (ICA, Pakona, Roasting) by assisting with documentation, standardizing changeover, and monitoring results.
Support Capex project execution and documentation for production upgrades, monitoring cost, saving, and productivity improvements.
Requirements: Engineering or Industrial Management background; Good English