- To manage staff, including staff planning, controlling, suggesting plan to train and develop staff, implementing and supervising the discipline and staff appraisal
- To perform daily examination during work process so as to ensure the desired product quality.
- Provide effective and full support to FSQ Senior Manager and Sales Manager in all activities of Technical service and strategies.
Sample testing and analyzing
Perform testing of our finished products and competitive products.
Perform inspection of raw material, products in- process.
Baking and Testing reports
Timely submit to QA- QC head on every case involved.
Evaluate or determine the quality of tested flour via end- products.
Confirm information report from Baking Technicians/ subordinates.
Prepare testing daily report per batch which should be submitted to QA- QC head in 24 hours.
Supervise the Sample Records received from internal or competitors.
Assign Baking Technicians/ subordinates to receive flour sample for testing depend on the purpose of each of flour.
Technical support and product quality
Coordinate with Sales & Technical team to take care and give the best advice to end- users.
Frequently support and guide the Marketing team about technical skills at Mill Bakery.
Technical support to customer.
Equipment Maintenance
Recommend FSQ Senior Manager/ QA- QC head effectively use any improvers, additives or chemicals for bakery performance on end- products.
Record all in- out raw materials at section properly.
Control the consumption of bakery materials, additives, & chemicals inside the Bakery Section- supervise Baking Technicians to make up the mixture of chemicals or additives at allowable & stipulated quantity.
Support Sales Team
Update the application of flour
Update information on flour quality from competitors
Train customers to make products from flour
Develop and research new products
Research and develop new products based on customer.
Research and develop current additive & new additive defend product and market.
Search and research new additives, dosage for product with lowest cost.
Save file all new products (take photograph, formula, procedure)
Research and develop new products via documentary which was trained
