Lounge Manager

Primary Responsibilities

Manage lounge budgets, control costs, and monitor financial performance.
Track sales, analyze performance metrics, and develop strategies to increase revenue.
Implement and maintain service standards, policies, and procedures.
Collaborate with marketing teams to promote special events, seasonal offers, or new menu items. Support brand initiatives to enhance lounge visibility and guest engagement.
Monitor inventory levels and coordinate with suppliers for food, beverage, and amenities.
Oversee day- to- day lounge operations, ensuring a clean, comfortable, and welcoming environment for guests.

Knowledge and Experience
• Ability to speak other languages and basic understanding of local languages will be an advantage
• Additional certification(s) in Food & Beverage will be an advantage
• Diploma in Hospitality Management/Food & Beverage preferred
• Working knowledge of MS Excel, Word, & PowerPoint
• Excellent reading, writing and oral proficiency in English language
• Minimum 2 years of relevant experience in a similar capacity
Competencies
• A team player & builder
• A motivator & self- starter
• Well- presented and professionally groomed at all times
• Good communication and customer contact skills
• Service oriented with an eye for details
• Strong leadership, interpersonal and training skills
• Ability to work well in stressful & high- pressure situations

Annual health check
05 working days, 02 day- off per week
Employee benefit card offering discounted rates in Accor Hotels worldwide.
Duty meal & Uniform provided by hotel
Baby born gift, Birthday gift, Marriage allowance, Bereavement allowance
02 months of probation with Full salary
Develop your talent through learning programs by Academy Accor.

Cập nhật gần nhất lúc: 2025-12-13 07:00:04