Food & Beverage Attendant (In-Room Dining) / Nhân viên Phục vụ (Dịch vụ Phòng)

Order Delivery & Service Setup: Deliver orders accurately and promptly. Professionally set up the meal in the guest&039;s room according to standards.
Billing & Post- Service: Handle payment transactions accurately. Clear trays and equipment from rooms after service.
Discretion & Privacy: Maintain the highest level of discretion and respect for guest privacy at all times.
Personalized Service: Present the menu, explain dishes, and offer personalized recommendations. Serve food and beverages with proper etiquette.
Job Summary
Coordination & Preparation: Work closely with the kitchen and order taker to ensure order accuracy and timing. Prepare trolleys and equipment before service.
Key Responsibilities
In- Room Dining Server provides a discreet, professional, and personalized food and beverage service to guests in the privacy of their rooms or suites. This role is key to delivering exceptional luxury service and creating memorable in- room experiences.

Excellent communication, interpersonal skills and a pleasant, friendly personality.
Impeccable personal presentation, etiquette, and a service- oriented attitude.
Ability to work independently with minimal supervision and maintain composure under pressure.
Graduated from College/University in Hospitality/Tourism Management or a related field.
Trustworthy, discreet, and respectful of guest privacy.
Previous experience as a Server in a hotel restaurant is highly preferred.

Full insurance and benefits in accordance with the Labor Law.
Professional training and development opportunities.
Competitive salary and allowances as per company policy.
Professional working environment.

Cập nhật gần nhất lúc: 2026-01-05 08:55:03