F&B Supervisor

- In the absence of a Manager, conducts shift briefings to ensure hotel activities and operational requirements are known
- Assist with menu and wine list creation
- Supervise outlet service
- Endeavour to resolve all complaints during shift and log all complaints in the log book for further follow- up
- Deal with irregular payments
- Prepare daily banking and cash flow reports
- Establish and instruct staff in cash security procedures
- Supervise functions
- Control stock and monitor security procedures
- Monitor standards of guest facilities and services
- Supervise cash handling and banking procedures
- Supervise the maintenance of service equipment
* Benefits:
- 24/7 Accident Insurance
- Gym room
- Repatriation allowance
- Bao Viet Health insurance for personal and family
- Competitive salary
- Social Insurance as law
- Housing, uniform, meal, and transportation are provided by the resort
- Rest & Relaxation Allowance
- Home Leave allowance

* Required Skills
- Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company.
- Problem- solving and training abilities.
- Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local government agency.
* Qualifications
- Diploma in Hotel Management, Food & Beverage, or related field.
* Experience
- 2 years related experience or an equivalent combination of education and experience. Supervisory experience preferred.

- Được hưởng chế độ chăm sóc sức khỏe toàn diện.
- Môi trường làm việc dân chủ, hiện đại, chuyên nghiệp, có cơ hội thăng tiến và ổn định lâu dài.
- Được đóng BHXH, BHYT, BHTN theo quy định của nhà nước.
- Được hưởng các quyền lợi khác theo chính sách của công ty

Cập nhật gần nhất lúc: 2024-04-03 10:57:07