F&B Services Supervisor

Inspect storage areas and maintain FIFO.
Assist in hiring, training, scheduling, and coaching staff.
Monitor dining room service, safety, and guest experience.
Welcome guests and address their service needs.
Submit maintenance work orders.
Check staff grooming and uniforms.
Conduct inventories and order supplies.
Perform opening and closing duties.
Ensure staff teamwork and guest satisfaction.
Enforce company policies, safety, and security standards.

At least 1 year of supervisory experience
Good health, enthusiastic at work
Positive attitude
Languages: English is required
At least 2 years of related work experience
Be interested in hospitality industry
Qualifications: High school diploma/G.E.D. equivalent
Hardworking, good observation skills

100% salary and service charge while on probation
Working 5 days per week- off 2 days per week
Follow the government social insurance, health insurance, unemployment insurance
12 Annual Leaves for a working year
Competitive salary
24 accident insurance
Training opportunities for career development
Participate in hotel activities

Cập nhật gần nhất lúc: 2025-12-10 18:50:03