Thông tin liên hệ
Gợi ý: Cung cấp đầy đủ thông tin như
79 Phố Sử, Thôn Nhậm Lai, Quận 4 Hải Phòng
[123job protected]
[123job protected]
28-11-2001
[123job protected]
Mục tiêu nghề nghiệp
Gợi ý: Cần đưa ra mục tiêu rõ ràng, tránh lan man
-To seek a responsible job with an opportunity for professional challenges and establish long term employment in a friendly environment.
-To become an expert in Hospitality Management.
Trình độ học vấn
Gợi ý: Liệt kê tất cả các trường bạn đã từng học từ ĐH tới giờ
Major: hospitality management 2011 - 2015
- Van lang university
- GPA: 7.38/10
Kinh nghiệm làm việc
Gợi ý: Liệt kê, mô tả các công việc bạn đã từng làm
Part-timer in the Banquet Department of Renaissance Riversideotel Saigon. december 2012 - may 2013
- Improve English Communication Skill
- Widen my knowledge about F&B in the professional environment.
Trainee in Housekeeping Department july 2013 - october 2013
- Be responsible for cleanliness guests rooms,
- Ensure that all rooms are cleaned according to the hotel standards and that all rooms are supplied with sufficient amenities,
- Report and record amenities set up in room
Achievements and skills gained:
- Practice as a room attendent in working environment
Trainee in the YuChu Restaurant july 2014 - october 2014
-Prepare & arrange dishes, toothpicks, napkins ready for lunch,
-Introduce the foods and drinks to customers and take orders,
- Serve foods and drinks
-Be willing to answer the customer's questions about the hotel, restaurant, foods and drinks,
-Clear dirty dishes and reset-up the tables
Achievements and skills gained:
-Get more experience as a waitress
Room Attendant OCTOBER 2015 - mAY 2016
-Responsible for cleanliness guest room according to the hotel standards and make sure that all rooms are supplied with sufficient amenities, clean, no debris, hair.
Achievements and skills gained:
-Increase my skill in cleanliness room
-Dealing with guest
supporting as a order - taker may 2016 - october 2016
-Be responsible for arrange the task sheet of room attendant: worksheet, turndown sheet.
-Deal with another department as: Front Office, Maintenance & Engineer, Accounting, Food & Beverage,…
-Arrange and record amenities in Housekeeping’s general store.
-Make the daily report.
floor supervisor october 2016 - may 2018
-Responsible for checking the room before guest check-in
-Manage all special requests of the guest.
-Liaise with Front Office for guest and Resort requirements
-Arrange and support the room attendant about the working.
-Record and report with relation department about the problem in room
-Perform any other duties from my manager
Kỹ năng
Gợi ý: Liệt kê danh sách kỹ năng của bạn
Team-work
Communication
Public Speaking
Problem - Solving Skill
Chứng chỉ
Gợi ý: Các chứng chỉ bạn đã đạt được
- CERTIFICATE OF ACHIEVEMENT IN FOOD & BEVERAGES DEPARTMENT OF INTERCONTINENTAL HOTELS AND RESORTS
- TOURISM MANAGEMENT CHALLENGE ORGANIZED BY THE FACCULTY OF TOURISM
Hoạt động
Gợi ý: Các hoạt động bạn đã từng tham gia
Organized Blood Donation 2011 - 2015
-I also joined in blood donation twice a year.
the Executive Committee of Classes 2012 - 2015
-I also liaised with special guests and students
Soccer Team and Volleyball Team 2012 - 2015
Giải thưởng
Gợi ý: Thành tích và giải thưởng đã từng đạt được
Sở thích
Gợi ý: Một số sở thích cá nhân
